Your Cart

Stuffed Vegetable Pan'lette

Stuffed Vegetable Pan'lette

Ingredients

• NutriQuo Pan'lette Mix

• 100ml water

For the Veggie Filling

• 1 teaspoon vegetable oil

• ½ medium-sized onion, sliced and separated into strips

• ½ medium-sized red bell pepper, sliced into strips

• 1 cup broccoli florets

• Salt and pepper to taste

• 1 garlic clove, minced

• Vegan yogurt

 

Stuffed Vegetable Pan'lette

 

Preparations

For the Pan'lette recipe

• Mix - 40gms Pan'lette Mix with 100ml water to make a smooth batter.

• Add salt & spices to taste.

• Pour - Pour the mixture lightly into the oiled pan and cook for 3 minutes on a low flame.

• Flip- Flip to the other side and cook for another 2 minutes.

• Heat a pan with oil and raise the heat to medium-high.

• Add all the veggies and stir-fry to desired tenderness (about 4-6 minutes).

• Remove the skillet from heat and season the veggies with salt and pepper to taste.

• Stuff each Pan'lette with cream cheese and veggies. Fold over and top with toppings of choice.

• Drizzle over some vegan yogurt on top and serve fresh.

 

DOWNLOAD RECIPE BOOK

 

Send your proteinaceous recipe to inecomm@innovative-nutrition.co.in
and get a chance to be featured on our website.